Yeast Sachet 5g - Gervin GV8 Red Wine Yeast - For Bourdeaux / Claret Style Wines & Higher Temperatures
Code: 309912
Out of stock
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Learn how with our guides and faqs >What our customers say
“Excellent customer service. I emailed after placing the order to ask if it could be despatched ASAP and within minutes received an email saying it had been packed and was ready to go. Arrived really quickly. Brilliant.”
Jackie Perry
“Great, as described, reasonably priced, arrived really quickly, thank you.”
Rachel Moulstone
Yeast Sachet 5g - Gervin GV8 Red Wine Yeast - For Bourdeaux / Claret Style Wines & Higher Temperatures
Code: 309912
Out of stock
Gervin GV8 red table wine yeast is ideal for making Bourdeaux and Claret style wines and is designed to ferment at temperatures between 18 and 30 degrees C.
These 5gm sachets are each sufficient for 40 pints (23 Litres). Simply sprinkle the contents of the sachet onto the surface of the prepared wine must at room temperature, there is no need to stir.
Gervin is the brand name for the yeast sachets produced by Muntons the country’s leading (and main) maltster and producer of most beer kits sold in the UK as well as many wine kits. As a result the quality of these Gervin yeasts is excellent. They are used worldwide by both the professional and amateur winemaker and will always produce a top quality result.
New to brewing?
Learn how with our guides and faqs >What our customers say
“Great, as described, reasonably priced, arrived really quickly, thank you.”
Rachel Moulstone
“Great, as described, reasonably priced, arrived really quickly, thank you.”
Rachel Moulstone