Brewing Ingredients & Additives
Crushed malt extract, hops, yeast and more
If you know exactly what home brewing ingredients you need, you’re in the right place. Choose from a wide range of ingredients, including yeast, hops malts and other key ingredients — all in the quantities you require. You can also purchase additives that can be used to impart flavours, stop fermentation and more.
If you don’t see the item you need, please contact us with the details.
This is used to add to finished home made wines and liquers to aid maturing a...
£4.69
This is used to add to finished home made wines and liquers to aid maturing a...
£5.59
Grape Juice Concentrate 250ml - Red
This specially selected red grape juice concentrate is used in wine recipes t...
Was £6.69
Grape Juice Concentrate 250ml - White
This specially selected white grape juice concentrate is used in wine recipes...
Was £6.69
Gypsum 100g Top Food Grade - Supplied in Resealable Pouch
Gypsum, otherwise known as Calcium Sulphate or Burton Salts, is used as a wat...
£2.49
Irish Moss (Carragreen Moss / Chondrus Crispus) 35g - Supplied in Resealable Pouch
Irish Moss is also known as Carragreen Moss (latin name Chondrus Crispus). It...
£3.19
Malic Acid 50g Supplied in Heavy Duty Resealable Pouch
Malic acid add a smooth, mellow, and persistent tartness to liven up a wine. ...
Was £3.39
Pectolase 50g Supplied in Heavy Duty Resealable Pouch
Pectolase is used in wine-making to guard against possible pectin haze and an...
£1.99
Pectolytic Enzyme (Pectic Enzyme, Pectinase) 50g Supplied in Heavy Duty Resealable Pouch
Pectolytic Enzyme is also known as Pectic Enzyme, Pectinase and Pectinase Enz...
£2.19
This Still Sprits Distiller's Alpha-amylase is a bacterially-derived enzy...
£2.99
Tartaric Acid 100g Supplied in Heavy Duty Resealable Pouch
Tartaric Acid is used to enhance bouquets and flavours in wines, and to incre...
£2.99
Tartaric Acid 225g Supplied in Heavy Duty Resealable Pouch
Tartaric Acid is used to enhance bouquets and flavours in wines, and to incre...
Was £5.99
