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Gypsum 100g

£0.95

Quantity:

CODE: [205019x]

Gypsum, otherwise known as Calcium Sulphate, is used as an ingredient in winemaking to increase acidity levels. It effectively has the opposite efffect to Calcium Carbonate (Chalk). It compensates for water deficiencies when brewing beers, as a protection from infection, and as an aid in sherry fermentation.

If you are new to brewing then view our "How to Brew Beer guide" by clicking HERE

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